Blog
Stracciatella di Bufala
La Marchesa's award-winning Stracciatella di Bufala holds a special place.
- It is made with fresh daily milk from water buffalo.
- It is produced exclusively in the Campana region (southern Italy) and is a PDO cheese. It is the main flavour trademark of 'La Marchesa', which proudly produces the best Stracciatella in the South.
- It is a source of calcium and is a diet cheese due to its low salt content.
